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New Grain Roaster System Producing Process --- French Malthouse

Views:11     Author:Site Editor     Publish Time: 2021-01-13      Origin:Site

Hi my friends,

 

First of all we hope happy new 2021 and all the best for you, your family and your malts. 

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With the innovative roasting facility, your malthouse could produce a broad range of specialty malts with exceptional taste and aroma properties. And it also could allow you to obtain the following advantages of caramelized and roasted malts:

- Even more flavour and aroma

- Higher caramelization rate

- Less bitterness and less astringency in darker colorations


Main Parameter:

1) The chroma range: 100-1300EBC; Temperature: 210-230℃

2) With spray water function;

3) Italian Riello burner, Siemens PLC and HMI;

4) The key components are made of heat-resistant materials;

5) With Air-Return function, high-temperature gas can be used for the second time;

6) For the heating medium, you can use Diesel, natural gas, liquefied petroleum gas;

7) The entire production using computer control, may at any time modify the process parameters. Recipes can also be input, stored and printed.

8) Roaster system: 200kg/batch, 500kg/batch, 1000kg/batch.


Laizhou Yingtai Machinery Co.,Ltd is a professional supplier on the malting and roasting systems. With more than 30 years' malting experience, YINGTAI has designed and manufactured malting systems from small(500Kg/batch) to big sizes(6500Kg/batch). Our team consists of many people with a long history in the malting and roasting industry, who maintain a high level of customer focus, industry experience and knowledge, are passionate about the malting and roasting industry and help our customers succeed. More technology support and optional solutions will be provided as you expected!


Cheers!

 

-- Edith Wei

-- maltingsystem0308@hotmail.com 
























































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