We Tested Our 5T*1 Drum Malting System for Our Australian CustomerWe tested our 5T*1 Drum Malting System for our Australian customer with real 5t barley in April. Everything was smoothly and now the system is ready for shipping. Our customer will receive his goods quickly to achieve his "Malt Local Read More

Shipping of Australian 5t*1Drum Malting System Read More

Caramel in the Brewing Process A valuable brewing ingredient for more than a century, caramel contributes to the character of beer on every continent. Caramel provides color, flavor and consistency to beer. It also has applications in a variety of related products, including cider and non-alcoholic Read More

What Malt Can Do for Your ThiolsIt’s long been known that malt contains precursor compounds that can be unlocked via fermentation for bright, tropical-fruit aromas. Researchers are beginning to quantify those contributions, and brewers are putting them to work in the brewhouse. IN THE PURSUIT OF PO Read More

Specialty Malt – Yingtai Drum Roaster | Craft Beer & Brewing Read More

The principle of wheat malt production is similar to that of barley malt: The protein content of wheat should be controlled below 11%, and wheat with higher protein content is used only in special cases. The wheat steeping degree should not be too high, and the wheat steeping degree should be about Read More